Mix sugar and cinnamon together, then sprinkle evenly over the butter-smeared dough. You simply measure out enough of the Baker's Cinnamon Filling Mix and just add water. In a … To assemble the cinnamon swirl, layer half of the bread batter into your greased loaf pan. Life At Cobble Hill Farm is not liable for how the information is used and cannot be held responsible or guarantee any results. It's so very tempting to give the recipe a try. I ordered the cinnamon filling and gave it a try. To assemble the swirl bread, you roll out the dough to a large rectangle, spread the cinnamon filling over the top leaving an inch-wide border around the perimeter. After cooling completely, the Cinnamon Swirl Bread is iced with a simple icing that consists of confectioners’ sugar, softened butter, and a little milk. Stir on medium speed to combine thoroughly, about 3 minutes. This bread is better than buying store bought cinnamon swirl bread – it’s fresh and SO GOOD. Stay safe. Then I couldn't find bread flour to save my life. In a small bowl, … Knead the dough on medium speed until it is smooth and soft, about 5 - 7 minutes. I can add my hearty agreement that it is worth the extra step. The information on this website is provided for informational and entertainment purposes only and is not intended to substitute for obtaining professional financial and/or medical advice. This coffee cake bread is just what your morning needs. Top with the remaining batter and sprinkle the rest of the cinnamon-sugar mixture over top. For the Swirl 1 cup brown sugar, , packed 4 teaspoons cinnamon pinch of salt 1 egg, , beaten 1 cup raisins or a mixture of raisins and chocolate chips, (completely optional) Unlike traditional cinnamon-swirl breads, that use melted butter as a base for the cinnamon-sugar filling, this loaf is brushed with beaten egg. Roll it out into the 18×9-inch rectangle. After the dough rises, punch it down and shape the cinnamon swirl bread. By hand, gently fold the dry ingredients into the wet mixture using a spatula, just until combined. A super yummy keto sweet bread recipe that makes a perfect breakfast treat or keto dessert bread. Sprinkle with a blend of cinnamon and sugar, then roll it up tightly just as you would cinnamon rolls. The next morning, we toasted it for breakfast and it heated up perfectly. Instead of shaping the dough immediately into a loaf, roll it out like this. Yields one 9x5-inch quick bread. You need to bake this cinnamon swirl bread instead! Butter acts as a barrier between the pieces of rolled-up dough, preventing them from cohering, and giving you bread that "unravels" when you cut it. The best book club picks for 2021 for busy moms who want FUN books. Once the dough is doubled, remove the dough from the bowl and divide into 3 pieces. Use a butter knife or your clean fingers to spread 2 Tablespoons softened butter on the surface of the rolled out dough. It's a rich, fluffy, and delicious marvel with an irresistible chocolate-cinnamon swirl in every bite. When you're ready to roll, start with the short end of the dough facing you. By accessing or using this website, you agree to abide by the. Smear with 2 tablespoons melted butter. There are three unique ingredients you'll need in your pantry to make this cinnamon swirl bread: The only thing that made me hesitate with Melissa's recommendation was the declaration that it is absolutely essential to order the Baker's Cinnamon Filling mix from King Arthur Flour. Mix up this keto bread recipe in under 15 minutes and you will have a tasty and delish ketogenic diet food. The rest will be used for the second layer. You can find my favorite bread machine recipes here. You will also need powdered dry milk. In a large bowl, combine flour, 1 cup sugar, baking soda and salt. 10-minute Trader Joe's meals: the best busy night dinners in a hurry! Preheat oven to 350 degrees F (175 degrees C). Place it seam-side down inside your prepared baking pan. Combine buttermilk, egg and oil; stir into dry ingredients just until moistened. Preheat the oven to 350 degrees. To add the filling to cinnamon swirl bread, you need to flatten the dough so you can rub it on. cinnamon; … Top with almost all of the cinnamon sugar (as noted in the written recipe below, reserve 2 … It's hard to work out how this will all end financially and peoples health however on the positive side people will re-evaluate their lives and finances. Turn half the cinnamon swirl bread batter into a greased 9×5-inch loaf pan and sprinkle three-quarters of the cinnamon-sugar mixture over top. I immediately saw why Melissa loves it so. Bake the bread for 40 - 45 minutes. Your email address will not be published. Sprinkle with a mixture of cinnamon/sugar (I use cinnamon/ sucanat). I'm not generally keen on recipes that have a required hard-to-find ingredient I can't get at my local grocery store, but her rave review of the recipe had me curious. However, this particular bread recipe requires making the dough in your stand mixer and rolling it out by hand. If you’re looking for something part cinnamon rolls, part berry cake, stop right here because this Cinnamon Swirl Bread with mixed berries is exactly it.It is made with an almost milk bread like dough, filled with a cinnamon sugar mixture, a generous helping of fresh berries, and drizzled with maple glaze. Form the dough into a ball and place it back in the bottom of the mixing bowl, cover with plastic wrap, and. Measure the ingredients, dump in the bowl, done. Roll the dough tightly, starting at the shorter edge of dough, to form a swirl log. Trouble was, I needed to find a cinnamon swirl bread recipe that used bread flour, since I’d bought quite a bit of it. In a small bowl, mix white sugar, brown sugar and cinnamon. I ordered it from King Arthur Flour at the same time as the cinnamon mix but that particular ingredient can be found fairly easily at most grocery stores and is very inexpensive. ), A Beginner's Guide To Homesteading In Your 40's Or 50's, Chicken Coop 101: 13 Lessons Learned Building Our Coop, The Most Delicious NO KNEAD Artisan Bread, The Ultimate Step-By-Step Beginner's Guide To Meal Planning, 12 Things You Can Do To Change Your Life Challenge, 6 Things To Consider Regarding Raising Backyard Chickens, The Uber Frugal Month Starts Today (and you can still sign-up! Roll the dough with … It is so much easier but has all the same flavors. Grease an 8.5 x 4.5-inch bread pan with a bit of softened butter or baking spray. The loaf popped easily right out of my buttered bread pan. This bread was so fantastic, I had to pass on the favor and share it with you. It reminds me of a cinnamon coffee cake in a convenient loaf form. Spread a generous amount of softened butter all over the rolled out dough. This home-baked Cinnamon Swirl Raisin Bread will rival any store bought version. If this is your first attempt at bread-baking, you need to choose between buying yeast in packets or a larger quantity of jarred or packaged yeast. For the cinnamon swirl: 2 tablespoons unsalted butter, melted 1/4 cup (50 grams) granulated sugar 1/4 cup (50 grams) light brown sugar 2 tablespoons ground cinnamon I love to celebrate the seasons and make time for monthly book club fun. A low carb loaf bread recipe for the BEST cinnamon swirl bread. Our family enjoyed it warm from the oven with just a little slather of butter for good measure. I think it would be a perfect place to start in introducing homemade bread to kids. A different method stops the cinnamon swirl from separating. Spoon half the cinnamon butter mixture onto the bread batter in each pan and swirl (a quarter of the cinnamon butter mixture in each pan.) It cuts cleanly into neat slices. Kathy, Brisbane, Australia. … Your email address will not be published. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent or cure any disease. Starting at the far end, roll dough toward you, keeping it tight and contained. Fold about 1/2" inch of dough over onto itself to begin the roll. If this is your first time buying yeast, you'll just need to choose one of these options: If yeast is still difficult for you to find, just buy whatever instant yeast you can get your hands on. You should find everything you need to bake the bread perfectly here: This delicious homemade cinnamon swirl bread can be easily cut into slices for toast but tastes just like a cinnamon bun with an amazing, rich cinnamon-packed filling. In a small bowl, combine cinnamon and remaining sugar. The recipe for this bread is featured on the packaging of the cinnamon mix but I tweaked it to add more information for beginner bakers. Spread the filling over the surface of the dough rectangle, leaving a 1-inch border around the edge. I let my kids help in the kitchen with just about any recipe if they are showing interest. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Then sprinkle them on top of the spread the cinnamon sugar butter paste and roll up the dough like stated below. But don't let that scare you! Bloom the yeast: Place 5 tablespoons of butter in a 4-cup measuring cup (affiliate link) and melt the … Hi, I'm Tiffany! Bake your cinnamon swirl bread … I reached out to my friend Melissa who happens to be an amazing home baker and mom of four strapping teenage boys. From Cinnamon Roll Coffee Cake to Cinnamon Swirl Bread, cinnamon sugar is a flavor that goes so well in Baked Good Recipes. Lightly grease a 9x5 inch loaf pan. It packs a sweet and spicy punch of cinnamon and while baking, it makes the house smell heavenly, too. Set aside. Roll out dough on lightly floured surface into a rectangle. Ingredients: For the Quick Bread. Required fields are marked *. Spread with softened or melted butter and sprinkle with sugar and a very generous amount of cinnamon. Perfect for breakfast or dessert! It's such a shock to the world to basically shut down however climate change will benefit, the canals in Venice are clear with fish and seaweed and the like, pollution is at an all time low because the airlines are grounded and will be for 6 months. I’ve been lusting after some good old cinnamon swirl bread for a long time now. They will love to spread the cinnamon mix and roll up the final loaf. It is soft and pliable and super-easy to roll out. https://www.thespruceeats.com/country-cinnamon-swirl-bread-recipe-428149 It starts by cooking bread flour with milk and then adding that cooked milk-flour mixture to the bread flour, sugar, and yeast along with melted butter, egg, and more milk. (Be sure to stop by and say hi at her 4 Boys Mother blog!). I'm a mom to two sweet peanuts and author of two bestselling cookbooks for kids. This homemade cinnamon swirl bread can be cut into slices for the best toast you've ever had and tastes just like a warm cinnamon bun with a rich, cinnamon-packed filling. The dough borrows the technique used in Shokupan, the Japanese milk bread. That looks delicious! so we are ahead of those that have never done this. Grease 3 standard bread pans (or 2 bread pans and a 9-inch cake pan for cinnamon rolls). First, there was a run on yeast. I was able to add the SAF Red Instant Yeast to my order at King Arthur. 1 package of King Arthur's Baker's Cinnamon Filling Mix is enough to make 5 loaves of this recipe. Press the dough into an evenly shaped rectangle with the short side facing you. Good news for beginner bakers: this dough is really easy to work with. Luckily we know how to make a lot of things from scratch, crumpets, bread, rolls, pizza base, pasta, wraps etc. Recipe: Cinnamon Swirl Quick Bread. Once the dough comes together, stop the mixer and swap the paddle attachment for the dough hook attachment. Cinnamon Swirl Raisin Bread I often get requests for recipes, and this bread … In a separate bowl combine the flour, sugar, baking powder, salt and cinnamon. Once opened, it should be stored in a cool, dry place or frozen in an airtight container for longer freshness. It may have a few more steps than a normal bread machine recipe, but I pinkie swear it was so much easier to do than cinnamon rolls, for sure. Add it to your baking rotation stat and you can thank us later. Preheat oven to 350°. The information on this website is provided for informational and entertainment purposes only and is not intended to substitute for obtaining professional financial and/or medical advice. Put ingredients into bread machine in the order in which they are listed. Working with one at a time, roll it out into an 8x10 inch rectangle, spread 1 tablespoon butter over it, and sprinkle with 1/3 cup of the filling mixture. Once you open the SAF package, it is nearly impossible to store the yeast properly without some sort of container. Soak about one cup of raisins in enough rum to cover the raisins for about 10-20 minutes. Shaping a loaf of cinnamon swirl bread is the most important factor in determining if you end up with a gap in your spiral. Nothing on this website implies a consulting or coaching relationship. 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